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Summary

La Bon Bake Shoppes is seeking a baker with knowledge of pastry and bread production. We are looking for an individual with a passion for the baking industry who is willing to grow with the company. If you feel you are a good candidate for this position, please email a resume or description of your prior work experience

Duties

  • Knowledge of mixing and preparing doughs for assorted breads, pastries and baked goods
  • Experience baking and finishing breads, pastries and other assorted baked goods
  • Ability to produce quantities based on a production list or par level
  • Ability to separate finished products in specific quantities to be sent to our other retail locations
  • Maintain clean and organized work environment

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Requirements

  • Experience in production and baking of typical breads and doughs
  • Understanding of mixing, make-up, and baking of traditional bread, pastry and other baked goods
  • Knowledge of traditional bakery fillings
  • Ability to plan and organize production and manage time
  • Self-motivated with ability to manage volume production without sacrificing quality
  • Good attitude and ability to work as part of a team
  • Must be in good physical health
  • Standing for long periods of time (8 hours +)
  • Lifting Involved – (Dough, bakery ingredients up to 50lbs.)
  • Working hours are approximately 6pm-2am Wed-Sun (additional days/hours required around holidays)

Nice To Haves

  • A pastry arts/culinary degree are not necessary but helpful

Benefits

Full-time positions include vacation and sick days, opportunity for group health & dental insurance coverage, and a uniform is supplied

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